June 15, 2024
Meatopia: first 50 chefs
Meatopia returns to London this August assembling the best in BBQ fire cooking with top chefs from across the globe to deliver a weekend of top dining.
Now in their 11th year the festival combines food, music and drink with the best of the restaurant scene showing and also attending the 4 day event which runs 29th August – 1st September.
The festival has announced they will welcome MELT, renowned specialists in Texan barbecue while festival favourite Adriana Cavita returns with her Mexican flavours that perfectly complement the open flame.
The Meatopia line up so far is as follows:
Adriana Cavita, Cavita
Alasdair Clark, Sosij
Ana Da Costa, Mama Da Costa
Ana Ortiz, Fire Made
Ben Queen-Fryer, The Dog and Gunn Inn
Ben Tish, The Orange
Betty Fox
Brad Carter, One Star Doner Bar & Undercroft
Bruce Clyne-Watson, Feast Alba
Budgie Montoya, Apoy Filipino BBQ
Carlos Rivas, Basement 17 Tacos
Connor Field, Field and Fire
Dean Parker, Celentano’s
Ejike Obiano, Zee3hree Barbeque Co.
Elliot Cunningham, Lagom
Harneet Baweja, Empire Empire
Jack Macrae, Mondo Sando
Jake Finn, Cinder
Jim Tomlinson, Nip & Cluck
Joe Couldridge, The Prince Arthur
Kaneda Pen, Mamapen
Karla Zazueta, Mexican Food Memories
Kemal Demirasal, The Counter
Keon Cilly, Rack City Ribs
Keshia Sakarah
Lap Fai Lee, Fire + Rice
Leyli Homayoonfar, Bab Haus
Łukasz Kiełbasiński, Embers Yard
Marie Mitchell
Maureen Tyne, Maureen’s Brixton Kitchen
Melanie Brown, The Laundry
Melissa Thompson
MELT (Paris)
Mikel López de Viñaspre, Sagardi
Mursal Saiq, Cue Point
Nathan Chapman, Quality Chop House
Nick Fitzgerald, Tacos Padre
Nirmal Save, Gunpowder
Paul Leonard, The Forest Side
Rajen Patel, The Homie’s Kitchen
Rebecca Goad, Bab Haus
Richard Swale, Askham Hall
Rob Hallas, Bastards Bistro
Ryan Blackburn, Old Stamp House
Sam Grainger, Belzan
Sam Yorke, Heron
Sandy Browning, Ka Pao
Suzie Bakos, The Little Sauce
Tom Zahir Browne, Decatur
Viggo Blegvad, Mondo Sando