Food + Drink show Live In The Lobby 03.11.22

The Preshaah brings an amplifed selection of guests live to the lobby of the Andaz for our monthly road show to the centre of the hotel.

First up we welcome head of marketing at Andaz London Saakshi Verma to give us the lowdown on the World Cup at the Andaz plus booking your Christmas party at the hotel.

Scholar of the drinks work Martin Dibben Head of Champagne for Searcy’s gives us a run down of what’s bubbling at their London bars including the new Rolls Royce bar which has just popped up at Batersea Power Station plus Champagne experiences at St Pancras International.

Pasta Remoli Founder Simone Remoli gives us a run down of what pasta is cooking at their restaurant’s including vegan and gluten free takeaway options.

Apothecary East’s Jordan Kirk gives us the lowdown on Japanese Izakaya Shoredtich style booking now for big party groups with top DJs playing all weekend and hand-crafted cocktails.

instagram.com/searcyslondon
instagram.com/pastaremoli
instagram.com/apothecaryeast