Galvin Bistrot Taste Of Summer review

Summer is the season for fresh eats and fun dining, and you can get a five star experience for a bargain price as Galvin Bistrot & Bar introduces its Mediterranean-inspired Taste of Summer menu.

The sample menu utilises a sharing concept, with eight dishes for the tale spread across three courses.

Start with a creamy British burrata with heritage tomatoes, plus jersey oysters, and Bayonne ham with a fresh homemade focaccia.

As delicious as the starters are, they’re blown away by the entrees. The flavourful Argentinian prawns pair marvellously with the gragnano paccheri and slow cooked pork belly.

Make sure to leave room for dessert, because your experience can’t end without trying the house tiramisu and perfectly sweet strawberries in a light Chantilly cream.

From beginning to end, dining at Gavin Bistrot and Bar is catered to the guest, with exquisite service and customisable extra bites and sides.

The Taste of Summer menu at Galvin Bistrot & Bar will be available until 15 September, and you can book your table now at galvinrestaurants.com

Instagram: @galvinrestaurants @galvinbistrot 

Words by Jae Jepsen

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