Club Mexicana Vegan ‘Steak’ Night

East London’s Club Mexicana launches London’s first vegan ‘Steak’ night in Shoreditch this spring bringing you delicious ‘steak’ frites with a Mexican twist of chimichurri and aioli, or a trio of steak tacos with trimmings.

Since 2014, Club Mexicana have been showing us that vegan food is not just lettuce and can be delicious wide ranging varieties of food.

You can also have a ‘steak’ feast with friends and family, a sharing platter of medium-rare ‘steak’ cooked with garlic and rosemary, with chimichurri, habanero-pineapple salsa, chipotle-pepita salsa, baby gem, pickled cabbage, jalapeños, coriander, lime and a stack of black charcoal tortillas.

No ‘Steak’ Night would be complete without a glass of red wine or Club Mexciana’s red wine frozen sangria, and those looking for a drink that packs a punch will enjoy the spicy jalapeño margarita or ‘lagerita’: Mexican lager served with a frozen margarita top and chilli lime salt.

Club Mexicana Vegan ‘Steak’ Night launches on March 20th and will be every Wednesday at Shoreditch and Brixton alongside the main menu.

www.clubmexicana.com

@clubmexicana  

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