January 28, 2021
Food & Drink Show: Everleaf Drinks, Kipferl + Duppy Share
The Preshaah is joined in the studio by Kerry Boyne and Josh Barrie to bring you a jam packed show with exciting guests from the world of food + drink.
Everleaf Drinks – 10:30
Founder and conservation biologist Paul Mathew talks us through their non-alcoholic aperitifs made from sustainably sourced plants and perfect for Dry Jan, tried and tested by the Hoxton Team right here in the studio. You can grab Everleaf Forest, Marine, or Mountain for just £18 at everleafdrinks.com
@everleafdrinks
Kipferl Cafe – 11:00
Nestled in the streets of North London’s Camden Passage, Kipferl Cafe gives you a taste of the best authentic Austrian food. We chat to owner Hubert Zanier about their delicious menu and the history of Austrian desserts ahead of this weekend’s National Croissant Day.
@KipferlCafe
kipferl.co.uk
The Duppy Share – 11:30
The Duppy Share CEO Jack Orr-Ewing joins us on the Hoxton airwaves to talk about the history of the company and why their Aged and Spiced rums make for the ideal Valentine’s Day offering. If you’re really looking to impress that special someone, you can even personalise your bottle of The Duppy Share at notonthehighstreet.com.
@theduppyshare
www.theduppyshare.com
Plus we announce a competition to spice up your Valentine’s – we’re giving away a personalised bottle of The Duppy Share to 5 lucky winners, who will be announced next Thursday on our Food + Drink Show at 11am! Enter here.