At the Counter x Happy Endings & Sood Family

This week on At the Counter…

We were joined by Terri from Happy Endings & Carlo from Sood Family! We chatted all about what they are serving down at their stalls in the new semi-permanent pop-up The Kitchens by Nuno Mendes. They are open every day and on Friday’s there is a DJ in the evening. It’s a smorgasborg of culinary genius. If you fancy it, you can start with dessert and end with a hot bowl of pasta. Head down to The Kitchens to see for yourself.

PLUS

Christmas is coming!

– The Pret Christmas lunch is HERE! Plus MEATliquor, Byron and many more are cooking up their own Christmas inspired dishes. Click here to read more.

– Check out delicious Portuguese restaurant Bar Douro in Flatiron Square to be transported to Lisbon.

– Mark your calendars for:
Bake for Syria
Saturday 18th November 12pm-5pm
Old Spitalfields Market
With an amazing line-up including: Happy Endings, Lily Vanilli, Dominique Ansel, Fatties & More!

Taste of Christmas
Thursday 16th-Sunday 19th
Tobacco Dock
Chefs like Andy Oliver, Dan Doherty, Jose Pizarro, Rosie Birkett and more!

Next week tune in for food writer Abbie Moulton and chef Jordan Smith
@nataliaribbeszrok
@happyendingsldn
@soodfamily
@hoxtonradio